Spring Bottom Farm

Our Farm in Freeland, Maryland.

A working family farm in Northern Baltimore County, raising quality food, caring for the land, and building a sustainable future.

A Working Farm

Rooted in Freeland.

Spring Bottom Farm is a family-run farm in Freeland, Maryland. We raise food, care for livestock, work the land, and share what we produce with our neighbors throughout Northern Baltimore County and the surrounding area.

From our pasture-raised eggs and farm-raised beef to Thanksgiving turkeys, hay, firewood, and seasonal farm products, our goal is simple: produce good food and useful farm products while taking care of the land that makes it possible.

What We Do

More than a farm stand.

Spring Bottom Farm is a working farm first. Our days are spent caring for animals, maintaining pasture, making hay, preparing products, and keeping the farm productive year-round.

Pasture-Raised EggsFresh brown eggs collected from our flock and sold directly to local customers.
Farm-Raised BeefBeef from cattle raised right here on our family farm.
Thanksgiving TurkeysPasture-raised, GMO-free turkeys available for farm pickup.
Hay & Farm ProductsHay, firewood, seasonal produce, and other products from our farm and local agricultural work.
Our Approach

Good food starts with good stewardship.

We believe a farm should be productive without losing sight of the land, the animals, or the people who depend on it. We focus on practical, responsible farming and on building a farm that can continue to serve our family and our community for years to come.

We're proud to farm in Freeland and to be part of the local agricultural community in Northern Baltimore County.